Pan Fried Bacon

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Pan Fried Bacon Recipe

This easy and delicious pan fried bacon recipe is ideal for breakfast, brunch, or any time of day. You can make crispy and flavorful bacon for everyone with just a few ingredients and a little time.

Ingredients

• 8 slices bacon

Time Needed

• Prep Time: 5 minutes
• Cook Time: 10 minutes
• Total Time: 15 minutes

Instructions

• Melt butter in a large skillet over medium-high heat.
• Cook the bacon slices in the skillet for 2-3 minutes on each side, or until crispy and browned to your liking.
• Remove the bacon from the skillet and place it on a plate lined with paper towels to drain the excess grease.
• Serve immediately and enjoy.

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