Grilled Spare Pork Ribs with BBQ Sauce

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Grilled Spare Pork Ribs with BBQ Sauce Recipe

Tender, juicy, and flavorful Grilled Spare Pork Ribs with BBQ Sauce. The dry rub adds a nice flavor kick, while the BBQ sauce finishes sweet and tangy. This dish is ideal for a summer barbecue or a weeknight dinner.

Ingredients

• 2 tbsp onion powder
• 1/4 cup apple cider vinegar
• pork spare ribs weighing 3 lbs
• 1 cup bbq sauce
• 1 tbsp salt
• 2 tbsp paprika
• 1/4 cup brown sugar
• 2 tbsp garlic powder
• 1 teaspoon black pepper

Time Needed

• Prep Time: 15 minutes
• Cook Time: 40 minutes
• Total Time: 55 minutes

Instructions

• Preheat the grill to medium-high.
• To make a dry rub, combine brown sugar, paprika, garlic powder, onion powder, salt, and black pepper in a small bowl.
• Apply the dry rub to the pork ribs.
• Grill the ribs for 20 minutes on each side, or until completely cooked.
• Combine the BBQ sauce and apple cider vinegar in a separate small bowl.
• During the last 10 minutes of grilling, brush the ribs with the BBQ sauce mixture.
• Take the ribs off the grill and set aside for 5 minutes before serving.

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