Ham and Egg Stir Fried Noodles

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Ham and Egg Stir Fried Noodles Recipe

This recipe for Ham and Egg Stir Fried Noodles is a quick and easy dish that's ideal for busy weeknights. The flavorful sauce binds everything together, and the combination of tender egg noodles, savory ham, and scrambled eggs is irresistible.

Ingredients

• 2 garlic cloves, minced
• 1 green onion, sliced
• 2 eggs, lightly beaten
• 2 Tbsp soy sauce
• 2 Tbsp vegetable oil
• 1/4 cup sliced ham
• 1/4 tsp black pepper
• egg noodles, 8 oz
• 1 tablespoon oyster sauce
• 1/2 tsp sugar

Time Needed

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes

Instructions

• Prepare the egg noodles according to package directions.
• Heat the vegetable oil in a wok or large skillet over medium-high heat.
• Stir-fry the garlic for 10 seconds.
• Stir-fry the sliced ham for 1 minute.
• Stir in the beaten eggs for 1-2 minutes, or until cooked.
• Stir-fry the cooked egg noodles with the soy sauce, oyster sauce, sugar, and black pepper for 2-3 minutes, or until the noodles are heated through and evenly coated with the sauce.
• Serve hot, garnished with sliced green onion.

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