Braised Pork with Sweet Soy Sauce

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This Pork Rub is Ideal for Grilling, Roasting or Slow-Cooking Your Favorite Cuts of Pork

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Braised Pork with Sweet Soy Sauce Recipe

This Braised Pork with Sweet Soy Sauce is a hearty and delicious dish that is ideal for any occasion. In a rich and savory sauce made of sweet soy sauce, soy sauce, rice vinegar, and brown sugar, the pork belly is cooked until tender and flavorful. It's an excellent dish for a family dinner or a special occasion.

Ingredients

• 1/4 cup brown sugar
• 1/4 cup rice vinegar
• 1 onion, sliced
• 2 red chillies, sliced
• 2 tablespoons vegetable oil
• 5 garlic cloves, minced
• 1/4 cup soy sauce
• 1 kg pork belly, cut into chunks
• 1/2 cup sweet soy sauce
• 1 cup water

Time Needed

• Prep Time: 15 minutes
• Cook Time: 3 hours
• Total Time: 3 hours, 15 minutes

Instructions

• Heat the vegetable oil in a large pot or Dutch oven over medium-high heat.
• Cook until the pork belly is browned on all sides, about 8-10 minutes.
• Take the pork out of the pot and set it aside.
• Cook the onion, garlic, and red chilies in the pot for 5 minutes, or until the onion is translucent.
• Stir in the sweet soy sauce, soy sauce, rice vinegar, brown sugar, and water to combine.
• Bring the mixture to a boil with the pork back in it.
• Reduce the heat to low, cover, and simmer for 2-3 hours, stirring occasionally, until the pork is tender and the sauce has thickened.
• Serve with steamed vegetables and rice.

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